Frequency of consumption of food categories by Saami in Norway, percent of respondents, by society type

Frequency of consumption of food categories by Saami in Norway, percent of respondents, by society type

Type:
Language:
Updated:
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JPG
Language:
English
Updated:
02/12/2007 22:29:46
Size:
57KB

Published: 2007-11-20

Sources: Westlund, K. and A.J. Søgaard, 1993. Helse, livsstil, og levekår i Finnmark. Resultater fra Hjertekarundersøkelsen i 1987-88. Finnmark III. University of Tromsø, Institute of Community Medicine, ISM Skriftserie Nr.28, 272p. (AAR Figure 5.14)

Region: NO

Edited_by: [email protected]

Cartographer / Designer: Graphical production: Philippe Rekacewicz and Emmanuelle Bournay (GRID-Arendal)