Organochlorine intake from traditional food consumed by indigenous women in the Canadian Arctic

Organochlorine intake from traditional food consumed by indigenous women in the Canadian Arctic

Type:
Language:
Updated:
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JPG
Language:
English
Updated:
02/12/2007 22:41:13
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82KB
JPG
Language:
English
Updated:
02/12/2007 22:41:13
Size:
72KB

Published: 2007-11-20

Sources: adapted from: Kuhnlein, H.V., O. Receveur, D. Muir, H.M. Chan and R. Soueida, 1995. Arctic indigenous women consume greater than acceptable levels of organochlorines. J. Nutr. 125: 2501-2510 (AAR Figure 12.21)

Region: canadaarctic

Edited_by: [email protected]

Cartographer / Designer: Graphical production: Philippe Rekacewicz and Emmanuelle Bournay (GRID-Arendal)