Ranges and average values of 137Cs activity concentrations in food products, from data in the AMAP radioactivity database

Ranges and average values of 137Cs activity concentrations in food products, from data in the AMAP radioactivity database

Type:
Language:
Updated:
Size:
JPG
Language:
English
Updated:
02/12/2007 22:44:11
Size:
70KB

Published: 2007-11-20

Sources: (AAR Figure 8.6)

Region: geoarctic

Edited_by: [email protected]

Cartographer / Designer: Graphical production: Philippe Rekacewicz and Emmanuelle Bournay (GRID-Arendal)